Menu
HOT
Jerusalem Bagel
Served with house dippings.
$17.00
Matbucha-Labne dip
$15.00
Whole Fire Roasted Eggplant
Tahini, pomegranates, pistachios.
$18.00
Malfouf
Rice, herbs & pomegranate stuffed cabbage.
$22.00
Sambusak
Baked. chickpeas & caramelized onions.
$17.00
Sabich cigars
Tahini amba dip.
$17.00
Hamusta Dumplings Ⓚ
Siske meat. sour swiss chard soup.
$22.00
Short Rib Flatbread Ⓚ
Mushrooms, eggplant, caramelized onions, truffle aioli, arugula.
$36.00
Roasted Bone Marrow
Rye toast, za’atar, greens.
$27.00
Cauliflower
Sesame crust tempura, labneh, cayenne honey & nigella seeds.
$24.00
BAGHRIR
Bass Baghrir Ⓚ
Bass tempura, raddish, preserved lemon’s aioli, tarragon yogurt.
$26.00
Shredded Beef Baghrir Ⓚ
Beef, green tahini, parsely.
$26.00
M' sakhan Baghrir Ⓚ
Sumac spiced chicken thighs, caramelized onions, vegan yogurt.
$26.00
COLD & SALADS
Beets
Whipped goat cheese, mango, pomegranate, pistachios.
$22.00
Truffle Burrata
Arugula, roasted bell peppers, basil chips, croutons, pistachios.
$17.00
*Yellow tail
Baby okra, tomato seeds, zaatar lemon & olive oil.
$22.00
Fattoush Salad
Fresh herb salad. cilantro, parsley, mint, cucumber, radishes, bagel croutons, labneh, lemon & olive oil dressing.
$23.00
Shuk Salad
Cucumber, fennel, peppers, radishes, celery lemon & olive oil.
$23.00
Tomatoes Pomegranate Salad
Fresh herbs, red onions, almonds.
$24.00
CHEF'S TABLE
Lamb Chops
Served with potatoes, asparagus, chimichurri.
$89.00
Branzino
Warm Salata Mashwiya.
$44.00
Short Ribs Ⓚ
Slowly roasted. Carob molasses, dukkah crust.
$96.00
Kebab Ⓚ
Tahini, fire roasted tomatoes, jalapeño, onions and pine nuts.
$44.00
Potatoes
$15.00
* Contain Raw Fish
Ⓚ Kosher Meat